GOSHA'S HOUSE

Lovers of slow-cooked meat will posivitely salivate when watching this video of one of the main food attractions at Gosha's House. It's a pork shank finished on a high heat to give it that extra crunch. Preparation for the shank takes a long time so please given 2 days notice. You won't be disappointed. But don't worry if meat isn't your thing. There's plenty for vegetarians to enjoy, not least Gosha's delicious traditional pierogi. There's also a new Vegan pierogi option.

Telephone 0117 2390167

for bookings

Hi, I'm Gosha.

Welcome to my

restaurant

GOSHA'S HOUSE

19 King Street Bristol BS1 4EF

An exciting new restaurant venture is now open in the bustling heart of Bristol, among the cobbled streets of historic King Street.

It's the culmination of many months of refurbishing this old building nestling between two famous pubs.

The food is a glorious twist on some Polish favourites, among them a delicious pork shank with crunch, crispy crackling (See video)

JANUARY OPENING TIMES

MONDAY - CLOSED

TUESDAY - 5pm till 11pm

WEDNESDAY - 5pm till 11pm

THURSDAY - 5pm till 11am

FRIDAY - noon till 2am

SATURDAY - noon till 2am

SUNDAY - noon till 11pm

THE KITCHEN IS OPEN TILL 10PM